I am an aspiring urban farmer. My relationship with plants changed when I grew my first batch of greens. Like most new gardeners, I was amazed and touched when those little seedlings started pushing out of the soil. From then on, I was officially a grow-your-own convert. I grow my food in the balcony of my small humble apartment. And by food I mean greens, herbs, fruits and hopefully more. I wouldn't say I especially gifted in gardening, but I was highly motivated by my fresh supply of ingredients from my own balcony
My hope is to inspire people to cut down on their carbon footprints by growing their own food. I also want to evoke a sort of small-scale self-sufficiency in the daily life of urbanites.
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